Lankasoy Vegesoy Polos Curry 90g brings the comforting taste of traditional Sri Lankan Polos Curry Soya Meat to your table, combining familiar island flavours with convenient preparation. Made from defatted textured soya protein, these soya nuggets offer a satisfying texture that absorbs delicious curry flavours. The specially prepared curry seasoning features natural polos powder, capturing the distinctive taste of young jackfruit curry, a beloved Sri Lankan dish. With its rich, savoury character and traditional polos-inspired flavour, this vegetarian soya curry makes a delicious addition to everyday meals.
Lankasoy Vegesoy Polos Curry provides a convenient plant-based protein option for those who enjoy authentic Sri Lankan vegetarian cooking. Made without added MSG or artificial flavour enhancers, it lets you prepare a delicious polos-style soya curry using familiar home ingredients. Perfect for busy households, vegetarian food lovers, professional kitchens and Sri Lankans living overseas, these textured soya chunks offer an easy way to enjoy the nostalgic flavours of home. Serve alongside steamed rice, coconut sambol, dhal curry or warm roti for a satisfying Sri Lankan meal that brings traditional flavours to your dining table, backed by the trusted quality promise of CBL Lankasoy.
Key Features:
Authentic Polos Curry Flavour: Features natural polos powder for traditional Sri Lankan young jackfruit curry taste.
Textured Soya Protein: Made from defatted soya protein with a satisfying, curry-absorbing texture.
No Added MSG: Contains no added MSG or artificial flavour enhancers.
Vegetarian-Friendly: A plant-based soya product suitable for preparing vegetarian meals.
Convenient 90g Pack: Ideal for creating flavourful Sri Lankan-style curries at home.
Usage & Storage: Prepare according to the packet instructions and enjoy with rice, roti or string hoppers. Store in a cool, dry place.








