MUNCHEE LITE MARIE – 50G

Enjoy the timeless taste of Munchee Lite Marie Biscuits 50g, a delightful take on traditional Marie biscuits from the trusted Sri Lankan brand CBL Munchee. Carefully baked in the traditional style, these golden, round biscuits offer a delicate combination of light crispness, smooth texture and a pleasantly creamy, milky flavour. Their mild sweetness and familiar Marie biscuit taste make them an enjoyable accompaniment to your favourite hot beverages without an overpowering flavour. Whether enjoyed as a simple morning treat or an afternoon snack, Munchee Lite Marie Biscuits bring comforting simplicity and delicious biscuit goodness to every occasion.

With their convenient 50g packaging, these light and crispy Marie biscuits are ideal for enjoying at home, during office breaks, while travelling or as a quick teatime treat. Their classic flavour pairs beautifully with Ceylon tea, coffee or warm milk, while their round shape makes them suitable for dunking, layering in simple biscuit desserts or serving alongside sweet refreshments. For Sri Lankans living abroad, these Sri Lankan Marie biscuits offer a nostalgic connection to familiar teatime traditions, bringing a little taste of home to everyday moments with family and friends. Whether shared with loved ones or enjoyed during a quiet break, Munchee Lite Marie delivers a pleasant balance of creaminess, gentle sweetness and traditional biscuit flavour, backed by the trusted quality promise of CBL Munchee.

Key Features:

• Classic Marie Flavour: Delivers a smooth, milky taste with gentle sweetness.
• Traditionally Baked: Prepared in the traditional Marie biscuit style for a delicate texture.
• Light and Crispy: Offers an enjoyable balance of crispness and softness.
• Perfect for Teatime: Pairs beautifully with Ceylon tea, coffee and warm milk.
• Convenient 50g Pack: Ideal for travelling, office breaks and everyday snacking.

Usage & Storage: Enjoy directly from the packet, dunk into tea or milk, or use in simple biscuit desserts. Store in a cool, dry place and keep leftovers in an airtight container.